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Randy Power's avatar

Enjoyed this. I don’t know how anyone can eat shrimp if it can really do harm to them ….

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Theresa's avatar

Ah-shrimp. Is the shrimp real shrimp? Caught from the incredibly polluted gulf of Mexico? Caught near the Mississippi? Where all of the world’s worst petrochemical companies dump pollutants? Or, as in the case of Cargill, they pile the chemicals up until they leach into the soil and are a dangerous bomb?

Or, is the shrimp the kind that my deceased ex-mother in law served, made from fish paste with starch, artificial coloring and flavorings?

Maybe if every American had to spend their vacation in cancer alley Louisiana, they would never eat shrimp again.

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